Meltin' Mac n Veg

Craving creamy mac 'n' cheese? Treat yourself to our mouthwatering baked plant-based mac and cheese, with a side of roasted pumpkin, sweet potato, and beetroot for a flavourful twist that’ll satisfy every bite.

Ingredients:

Soy Milk (32%) (Filtered Water, Soy Protein, Corn Maltodextrin, Vegetable Oils (Sunflower, Canola), Cane Sugar, Minerals (Calcium, Phosphorus, Magnesium), Acidity Regulators (332, 450), Antioxidant (Ascorbic Acid), Vitamins (B12, D2, A, B2, B1), Natural Flavour), Pasta (23%) (Durum Wheat Semolina), Beetroot (12%), Butternut Pumpkin (12%), Carrot (12%), Margarine, Wheat Flour, Nutritional Yeast (2%), Parsley, Olive Pomace Oil, Salt, Vegetable Stock Powder, Vinegar Powder, Nutmeg, Black Pepper, White Pepper.

Allergen Contains: wheat, gluten, soy

Allergen May Contain: egg, lupin, milk, sesame, sulphites, peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut.

Nutritional Information:

Average quantity per serve: 350g
Energy: 1890kJ / 452Cal 
Protein: 16.2g
Fat,total: 18.2g 
- saturated: 3.6g 
Carbohydrate: 51.3g 
-sugar: 13.5g 
Dietary Fibre: 8.7g 
Sodium: 1450mg
Calcium: 281.3 mg
Vitamin A: 1346.1μg
Vitamin E: 7mg

Average quantity per serve: 100g
Energy: 540kJ / 129Cal 
Protein: 4.6g 
Fat,total: 5.2g 
- saturated: 1g 
Carbohydrate: 14.7g 
-sugar: 3.9g 
Dietary Fibre: 2.5g 
Sodium: 414mg 
Calcium: 80.4mg
Vitamin A: 384.6μg
Vitamin E: 2mg