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vEEF® Plant Based Chorizo Sausages

vEEF® Plant Based Chorizo Sausages

$7.95
300 g
Tax included.

vEEF® Premium Classic Sausages
Sink your teeth into vEEF's Premium Chorizo Sausages - savoury, tender, juicy and packed with umami, minus the beef. Made right here in Australia, these plant-based patties deliver the taste and bite of a classic beef burger with none of the animal.

Ingredients: Water, Soy Protein, Canola Oil, Coconut Oil, Thickeners (Methylcellulose, Carrageenan, Konjac Flour, Gellan Gum, Sodium Alginate), Yeast Extract, Natural Flavours, Salt, Beetroot Powder, Paprika, Chilli, Potassium Chloride, Caramel colour (150a), Mineral (Iron), Vitamin (B12), Potato Starch, Potassium Sorbate, Dextrose, Calcium Chloride, Lactic Acid, Garlic.

Allergen Contains: Soy, Gluten (wheat).


Nutritional Information:

Average quantity per serve: 120g
Energy: 965kJ / 231Cal
Protein: 15.4g
Fat,total: 15g
- saturated: 6.6g
Carbohydrate: 6.8g
-sugar: 0.97g
Dietary Fibre: 4.1g
Sodium: 647mg
Iron: 1.57mg
Vitamin B12: 0.289µg

Average quantity per serve: 100g
Energy: 805kJ / 192Cal
Protein: 12.8g
Fat,total: 12.5g
- saturated: 5.5g
Carbohydrate: 5.7g
-sugar: 0.8g
Dietary Fibre: 3.4g
Sodium: 539mg
Iron: 1.31mg
Vitamin B12: 0.241µg

Size

231

CAL

15

P

7

C

15

F

Ingredients

Water, Soy Protein, Canola Oil, Coconut Oil, Thickeners (Methylcellulose, Carrageenan, Konjac Flour, Gellan Gum, Sodium Alginate), Natural Flavours, Seasoning (Garlic, Onion, Paprika, Pepper, Parsley, Basil, Oregano Extract, Fennel Extract), Salt, Potassium Chloride, Mineral (Iron), Vitamin (B12), Caramel colour (150a), Potato Starch, Yeast Extract, Beetroot Powder, Dextrose, Potassium Sorbate, Calcium Chloride, Cocoa Powder, Lactic Acid.

Allergens

Contains: Soy, Gluten (wheat)

May Contain:

Nutritional Info

Average quantity per serve

Average quantity per 100 g

  • Energy

    965kJ / 231Cal

    805kJ / 192Cal

  • Protein

    15.4g

    12.8g

  • Fat total

    15g

    12.5g

  • - saturated

    6.6g

    5.5g

  • Carbohydrate

    6.8g

    5.7g

  • -sugar

    0.97g

    0.8g

  • Dietary Fibre

    4.1g

    3.4g

  • Sodium

    647mg

    539mg

  • Iron

    1.57mg

    1.31mg

  • Vitamin B12

    0.289µg

    0.241µg

Instructions

AIR FRYER: 190 degrees for 8 min

on the grill / stovetop

Pre-heat grill or pan to medium heat (approx. 220˚C). Cook sausages for 8-10 minutes, turning regularly, until brown on the outside. Cooking time may vary depending on equipment. Always cook to an internal temperature of at least 74˚C.

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Why Soulara

  • 🏆

    award-winning

    Our award-winning team of experts know plant-based cuisine and are passionate about sharing it with the world

  • ✨

    innovative

    We were one of the first in the space and are always pushing the quality of our products and service

  • 🇦🇺

    local

    We’re Aussie-owned and made, and wherever we can source our ingredients locally