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Banging Bangers n Mash

Banging Bangers n Mash

Regular price
From $10.90 was $12.11 (buy more, save more)
From $10.90 was $12.11 (buy more, save more)
Sale price Regular price
350 g
Tax included.

If you've been missing sausages, this dish is for you. v2food's amazing plant-based sausages with delicious and dairy-free black garlic mashed potatoes, served with a relish of slowly cooked onion, fennel and tomato. Good stuff!

Ingredients:

Potato (43%), v2 Plant-based Sausage (34%) (Water, Soy Protein, Vegetable Oil (Canola Oil, Antioxidant (Tocopherol)), Seasoning (Rice Flour, Salt, Sugar, Potato Starch, Spices, Mineral Salt, Vegetable Powders, Herb, Herb Extract, Spice Extract), Thickeners (Methyl Cellulose, modified Corn Starch), Flavour (Contains Glutamic Acid), Yeast Extract, Dextrose, Preservative (Potassium Sorbate), Colour (Beetroot Powder)), Crushed Tomato (11%) (Tomato, Tomato Juice, Acidity Regulator (Citric Acid)), Onion (4.5%), Olive Oil, Lemon Juice, Carrot, Red Wine Vinegar, Tomato Paste (1%), Celery, Black Garlic (0.5%), Coconut Sugar, Minced Garlic, Salt, Basil, Black Pepper, Fennel Seed.

Allergen Contains: soy

Allergen May Contain: wheat, gluten, lupin, milk, soy, sesame, sulphites, peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut.

Nutritional Information:

Average quantity per serve: 350g
Energy: 1980kJ / 474Cal
Protein: 22.2g 
Fat,total: 25.4g 
- saturated: 6.7g 
Carbohydrate: 32.9g 
-sugar: 6.4g 
Dietary Fibre: 12.6g 
Sodium: 791mg
Vitamin A: 124.8μg
Niacin: 1.9mg
Vitamin E: 2.2mg

Average quantity per serve: 100g
Energy: 566kJ / 135Cal
Protein: 6.4g 
Fat,total: 7.3g 
- saturated: 1.9g 
Carbohydrate: 9.4g
-sugar: 1.8g 
Dietary Fibre: 3.6g 
Sodium: 226mg
Vitamin A: 35.7μg
Niacin: 0.5mg
Vitamin E: 0.6mg

Size

No Added Dairy

No Added Gluten

No Added Nuts

No Added Wheat

474

CAL

22

P

33

C

25

F

Ingredients

Potato (43%), v2 Plant-based Sausage (34%) (Water, Soy Protein, Vegetable Oil (Canola Oil, Antioxidant (Tocopherol)), Seasoning (Rice Flour, Salt, Sugar, Potato Starch, Spices, Mineral Salt, Vegetable Powders, Herb, Herb Extract, Spice Extract), Thickeners (Methyl Cellulose, modified Corn Starch), Flavour (Contains Glutamic Acid), Yeast Extract, Dextrose, Preservative (Potassium Sorbate), Colour (Beetroot Powder)), Crushed Tomato (11%) (Tomato, Tomato Juice, Acidity Regulator (Citric Acid)), Onion (4.5%), Olive Oil, Lemon Juice, Carrot, Red Wine Vinegar, Tomato Paste (1%), Celery, Black Garlic (0.5%), Coconut Sugar, Minced Garlic, Salt, Basil, Black Pepper, Fennel Seed.

Allergens

Contains: soy

May Contain: wheat, gluten, lupin, milk, soy, sesame, sulphites, peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut.

Nutritional Info

Average quantity per serve

Average quantity per 100 g

  • Energy

    1980kJ / 474Cal

    566kJ / 135Cal

  • Protein

    22.2g

    6.4g

  • Fat Total

    25.4g

    7.3g

  • - saturated

    6.7g

    1.9g

  • Carbohydrate

    32.9g

    9.4g

  • - sugars

    6.4g

    1.8g

  • Dietary Fibre

    12.6g

    3.6g

  • Sodium

    791mg

    226mg

  • Vitamin A

    124.8μg

    35.7μg

  • Niacin

    1.9mg

    0.5mg

  • Vitamin E

    2.2mg

    0.6mg

Instructions

Storage

  • Keep refrigerated between 0 °C and 5 ' C.
  • If there is no use by date, do not consume. If the tray is damaged or the seal is broken, do not consume.

Heating

Heating In A Microwave

  • Remove sleeve.
  • Peel back one corner of film and remove sauce/dressing, if any.
  • Microwave on high for 2.5 - 3.5 mins or until hot. Heating times may vary.
  • Remove film carefully and consume immediately.

Heating On A Stove Top

  • Remove sleeve and film.
  • Empty contents of the tray into a pot.
  • Heat on high until piping hot.
  • Plate up and consume immediately.
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