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Spaghetti Veganese

Spaghetti Veganese

Sale price $13.30 AUD Regular price was $14.00 AUD
450 g
Tax included.

Our house-made napolitana recipe is part of Soulara's secret sauce, and forms the base of this simple and very tasty bolognese from textured vegetable protein.

Ingredients:
Pasta (44%) (Durum Wheat Semolina), Crushed Tomato (41%) (Tomato, Tomato Juice, Acidity Regulator (Citric Acid)), Carrot, Soy Textured Vegetable Protein (3%), Onion, Celery, Red Wine, Olive Oil, Minced Garlic, Coconut Sugar, Basil, Salt, Black Pepper.

Allergen Contains: wheat, gluten, soy.

Allergen May Contain: wheat, gluten, lupin, milk, soy, sesame, sulphites, peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut.

Nutritional Information:

Average quantity per serve: 450g
Energy: 1660kJ / 396Cal
Protein: 20.2g
Fat,total: 5.7g
- saturated: 0.9g
Carbohydrate: 61.6g
-sugar: 10g
Dietary Fibre: 8.4g
Sodium: 303mg
Calcium: 77mg

Average quantity per serve: 100g
Energy: 368kJ / 88Cal
Protein: 4.5g
Fat,total: 1g
- saturated: 0.2g
Carbohydrate: 13.7g
-sugar: 2.2g
Dietary Fibre: 1.9g
Sodium: 67mg
Calcium: 17.1mg

Size

No Added Nuts

396

CAL

20

P

62

C

6

F

Ingredients

Pasta (44%) (Durum Wheat Semolina), Crushed Tomato (41%) (Tomato, Tomato Juice, Acidity Regulator (Citric Acid)), Carrot, Soy Textured Vegetable Protein (3%), Onion, Celery, Red Wine, Olive Oil, Minced Garlic, Coconut Sugar, Basil, Salt, Black Pepper

Allergens

Contains: wheat, gluten, soy.

May Contain: wheat, gluten, lupin, milk, soy, sesame, sulphites, peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut.

Nutritional Info

Average quantity per serve

Average quantity per 100 g

  • Energy

    1660kJ / 396Cal

    368kJ / 88Cal

  • Protein

    20.2g

    4.5g

  • Fat Total

    5.7g

    1g

  • - saturated

    0.9g

    0.2g

  • Carbohydrate

    61.6g

    13.7g

  • - sugars

    10g

    2.2g

  • Dietary Fibre

    8.4g

    1.9g

  • Sodium

    303mg

    67mg

  • Calcium

    77mg

    17.1mg

Instructions

Storage
Keep refrigerated between 0˚C and 5˚C. If there is no use by date, do not consume. If the tray is damaged or seal broken, do not consume.

Heating In A Microwave
Remove sleeve.
Peel back one corner of film and remove sauce/dressing, if any.
Microwave on high for 2.5 - 3.5 mins or until hot. Heating times may vary.
Remove film carefully and consume immediately.
Heating On A Stove Top
Remove sleeve and film.
Empty contents of tray into a pot.
Heat on high until piping hot
Plate up and consume immediately

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