Terrific Teriyaki Bowl

New & Improved Recipe

v2food’s plant-based mince brings protein sass to this staff fave. It works perfectly with our house-made teriyaki sauce from dark soy, ginger, garlic, sesame and mirin. Served with fluffy white rice and a vibrant Asian greens for a colourful, craveable meal.

Ingredients:

Basmati Rice (34%), v2mince (24%) (Water, Soy Protein, Vegetable Oils, Dextrose, Yeast Extracts, Salt, Colour (150a), Beetroot Powder, Onion Powder), Carrot (10%), Onion, Red Capsicum (6%), Choy Sum (4.5%), Sesame Oil (Contains Soy), Dark Soy Sauce (Contains Wheat), Spring Onion, Minced Garlic, Agave Syrup, Coconut Sugar, Mirin, Rice Wine Vinegar, Olive Pomace Oil, Minced Ginger, Corn Flour, Red Chilli, Salt, Sesame Seeds.

Allergen Contains: wheat, gluten, soy, sesame

Allergen May Contain: lupin, milk, sulphites, peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut.

Nutritional Information:

Average quantity per serve: 350g
Energy: 2270kJ / 544Cal 
Protein: 25g 
Fat,total: 19.9g 
- saturated: 4.6g 
Carbohydrate: 60.3g 
-sugar: 15.6g 
Dietary Fibre: 10.8g 
Sodium: 1060mg 
Iron: 4.1mg
Vitamin A: 786.3μg
Vitamin E: 2.6mg

Average quantity per serve: 100g
Energy: 650kJ / 155Cal
Protein: 7.1g 
Fat,total: 5.7g 
- saturated: 1.3g 
Carbohydrate: 17.2g 
-sugar: 4.4g 
Dietary Fibre: 3.1g 
Sodium: 302mg
Iron: 1.2mg
Vitamin A: 224.7μg
Vitamin E: 0.7mg