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Balinese Mie Goreng

Balinese Mie Goreng

$12.45
Now $11.21 was $13.30 (buy more, save more)
450 g
Tax included.

Inspired by the streets of Seminyak is our plant-based take on the humble but oh-so-tasty mie goreng. Now with a vibrant new veg mix, it comes loaded with colour, texture and flavour, seasoned with kecap manis and sambal oelek.

Spice Level: Medium 🌶️🌶️

Ingredients:
Wheat Noodles (37%) (Wheat Flour, Water, Salt, Colour (100)), Water, Plant Protein Pieces (7%) (Structured Vegetable Protein (Isolated Soy Protein, Tapioca Starch, Sodium Alginate, Calcium Carbonate, Glucono Delta Lactone)), Baby Corn Spear (Baby Corn Spear, Water, Salt, Acidity Regulator (Citric Acid)), Carrot (4.5%), Onion, Spring Onion (3.5%), Red Capsicum, Minced Garlic, Minced Ginger, Kecap Manis (2.5%) (Contains Soy, Wheat, Sulphites), Kale, Red Cabbage, Tomato Sauce, Sesame Oil (Contains Soy), Dark Soy Sauce (1%) (Contains Wheat), Sambal Oelek (1%), Vinegar Powder, Olive Pomace Oil, Soy Sauce, Maple Syrup, Yeast Extract, Salt, Sriracha Sauce, Black Pepper, White Pepper.

Allergen Contains: wheat, gluten, soy, sulphites, sesame

Allergen May Contain: lupin, milk, peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut.

Nutritional Information:

Average quantity per serve: 450g
Energy: 2450kJ / 585Cal
Protein: 40.2g 
Fat,total: 12.2g 
- saturated: 2.6g 
Carbohydrate: 72.6g 
-sugar: 16.6g 
Dietary Fibre: 11.3g 
Sodium: 2670mg
Calcium: 358.3mg
Iron: 12mg
Vitamin B12: 0.7μg


Average quantity per serve: 100g
Energy: 544kJ / 130Cal
Protein: 8.9g 
Fat,total: 2.7g 
- saturated: 0.6g 
Carbohydrate: 16.1g 
-sugar: 3.7g 
Dietary Fibre: 2.5g 
Sodium: 593mg
Calcium: 79.6mg
Iron: 3.4mg
Vitamin B12: 0.1μg

Size

No Added Dairy

No Added Nuts

585

CAL

40

P

73

C

12

F

Ingredients

Wheat Noodles (37%) (Wheat Flour, Water, Salt, Colour (100)), Water, Plant Protein Pieces (7%) (Structured Vegetable Protein (Isolated Soy Protein, Tapioca Starch, Sodium Alginate, Calcium Carbonate, Glucono Delta Lactone)), Baby Corn Spear (Baby Corn Spear, Water, Salt, Acidity Regulator (Citric Acid)), Carrot (4.5%), Onion, Spring Onion (3.5%), Red Capsicum, Minced Garlic, Minced Ginger, Kecap Manis (2.5%) (Contains Soy, Wheat, Sulphites), Kale, Red Cabbage, Tomato Sauce, Sesame Oil (Contains Soy), Dark Soy Sauce (1%) (Contains Wheat), Sambal Oelek (1%), Vinegar Powder, Olive Pomace Oil, Soy Sauce, Maple Syrup, Yeast Extract, Salt, Sriracha Sauce, Black Pepper, White Pepper.

Allergens

Contains: wheat, gluten, soy, sulphites, sesame

May Contain: lupin, milk, peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut.

Nutritional Info

Average quantity per serve

Average quantity per 100 g

  • Energy

    2450kJ / 585Cal

    544kJ / 130Cal

  • Protein

    40.2g

    8.9g

  • Fat Total

    12.2g

    2.7g

  • - saturated

    2.6g

    0.6g

  • Carbohydrate

    72.6g

    16.1g

  • - sugars

    16.6g

    3.7g

  • Dietary Fibre

    11.3g

    2.5g

  • Sodium

    2670mg

    593mg

  • Calcium

    358.3mg

    79.6mg

  • Iron

    12mg

    3.4mg

  • Vitamin B12

    0.7μg

    0.1μg

Instructions

Storage

  • Keep refrigerated between 0 °C and 5 ' C.
  • If there is no use by date, do not consume. If the tray is damaged or the seal is broken, do not consume.

Heating

Heating In A Microwave

  • Remove sleeve.
  • Peel back one corner of film and remove sauce/dressing, if any.
  • Microwave on high for 2.5 - 3.5 mins or until hot. Heating times may vary.
  • Remove film carefully and consume immediately.

Heating On A Stove Top

  • Remove sleeve and film.
  • Empty contents of the tray into a pot.
  • Heat on high until piping hot.
  • Plate up and consume immediately.
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