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Greek-Style Pasta Bake

Greek-Style Pasta Bake

From $10.90 was $12.11 (buy more, save more)
From $10.90 was $12.11 (buy more, save more)
350 g
Tax included.

A plant-based pastitsio with v2mince simmered in white wine with tomato, eggplant, onion, celery and carrot, seasoned with oregano, cloves and cinnamon. Baked in penne pasta with a creamy vegan bechamel. So good!

Ingredients:

Soy Milk (31%) (Filtered Water, Soy Protein, Corn Maltodextrin, Vegetable Oils (Sunflower, Canola), Cane Sugar, Minerals (Calcium, Phosphorus, Magnesium), Acidity Regulators (330, 450), Antioxidant (Ascorbic Acid), Vitamins (B12, D2, A, B2, B1), Natural Flavour), Pasta (27%) (Durum Wheat Semolina), v2mince (8%) (Water, Soy Protein, Vegetable Oils, Dextrose, Yeast Extracts, Flavour, Salt, Colour (150a), Beetroot Powder, Onion Powder), Crushed Tomato (7%) (Tomato, Tomato Juice, Acidity Regulator (Citric Acid)), Eggplant (6%), Onion, Margarine, Olive Oil, Wheat Flour, Tomato Paste, Minced Garlic, White Wine, Vegetable Stock Powder, Coconut Sugar, Cinnamon, Parsley, Nutmeg, Oregano, Cloves, Salt, White Pepper, Black Pepper.

Allergen Contains: wheat, gluten, soy

Allergen May Contain: wheat, gluten, lupin, milk, egg, soy, sesame, sulphites, peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut.

Nutritional Information:

Average quantity per serve: 350g
Energy: 2220kJ / 530Cal
Protein: 23.3g 
Fat,total: 26.9g 
- saturated: 5.8g 
Carbohydrate: 45g 
-sugar: 8.4g 
Dietary Fibre: 8.2g 
Sodium: 816mg
Calcium: 303.6mg
Iron: 6mg
Vitamin E: 8.7mg

Average quantity per serve: 100g
Energy: 633kJ / 151Cal 
Protein: 6.6g 
Fat,total: 7.7g 
- saturated: 1.7g 
Carbohydrate: 12.9g 
-sugar: 2.4g 
Dietary Fibre: 2.3g 
Sodium: 233mg
Calcium: 86.8mg
Iron: 1.7mg
Vitamin E: 2.5mg

Size

No Added Dairy

No Added Nuts

530

CAL

23

P

45

C

27

F

Ingredients

Soy Milk (31%) (Filtered Water, Soy Protein, Corn Maltodextrin, Vegetable Oils (Sunflower, Canola), Cane Sugar, Minerals (Calcium, Phosphorus, Magnesium), Acidity Regulators (330, 450), Antioxidant (Ascorbic Acid), Vitamins (B12, D2, A, B2, B1), Natural Flavour), Pasta (27%) (Durum Wheat Semolina), v2mince (8%) (Water, Soy Protein, Vegetable Oils, Dextrose, Yeast Extracts, Flavour, Salt, Colour (150a), Beetroot Powder, Onion Powder), Crushed Tomato (7%) (Tomato, Tomato Juice, Acidity Regulator (Citric Acid)), Eggplant (6%), Onion, Margarine, Olive Oil, Wheat Flour, Tomato Paste, Minced Garlic, White Wine, Vegetable Stock Powder, Coconut Sugar, Cinnamon, Parsley, Nutmeg, Oregano, Cloves, Salt, White Pepper, Black Pepper.

Allergens

Contains: wheat, gluten, soy

May Contain: wheat, gluten, lupin, milk, egg, soy, sesame, sulphites, peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut.

Nutritional Info

Average quantity per serve

Average quantity per 100 g

  • Energy

    2220kJ / 530Cal

    633kJ / 151Cal

  • Protein

    23.3g

    6.6g

  • Fat Total

    26.9g

    7.7g

  • - saturated

    5.8g

    1.7g

  • Carbohydrate

    45g

    12.9g

  • - sugars

    8.4g

    2.4g

  • Dietary Fibre

    8.2g

    2.3g

  • Sodium

    816mg

    233mg

  • Calcium

    303.6mg

    86.8mg

  • Iron

    6mg

    1.7mg

  • Vitamin E

    8.7mg

    2.5mg

Instructions

Storage

  • Keep refrigerated between 0 °C and 5 ' C.
  • If there is no use by date, do not consume. If the tray is damaged or the seal is broken, do not consume.

Heating

Heating In A Microwave

  • Remove sleeve.
  • Peel back one corner of film and remove sauce/dressing, if any.
  • Microwave on high for 2.5 - 3.5 mins or until hot. Heating times may vary.
  • Remove film carefully and consume immediately.

Heating On A Stove Top

  • Remove sleeve and film.
  • Empty contents of the tray into a pot.
  • Heat on high until piping hot.
  • Plate up and consume immediately.
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