Gluten-Sensitive Meal Delivery: Delicious, Nutritious & No Added Gluten
Eating well shouldn’t come with extra effort, especially if you’re following a gluten-sensitive diet. Whether you’re reducing gluten for health reasons or want to enjoy more gut-friendly food, Soulara is here to make gluten-sensitive eating simple, fresh, and satisfying.
Our gluten-sensitive menu offers vibrant, satisfying meals packed with seasonal produce, wholefoods, and plant-based goodness. Made with no added gluten or wheat, these nutritious meals are perfect for people managing gluten sensitivity who don't want to compromise on taste.
Browse Our Gluten-Sensitive Favourites
Discover our wide range of meals made with no added gluten or wheat. With fresh recipes regularly added to the menu, you’ll always find something new to excite your taste buds.
Why Choose Soulara for Gluten-Sensitive Meal Delivery
Our chefs create every dish with flavour in mind. Soulara's gluten-sensitive meals are prepared without added gluten or wheat, without sacrificing taste. Enjoy rich, balanced, plant-based meals that feel as good as they taste. From hearty curries to vibrant noodle bowls, eating the rainbow has never been easier or more delicious.
We believe in using only the best ingredients. Our meals feature fresh, locally sourced produce and high-quality wholefoods. Each bite is packed with natural goodness, no added preservatives and nothing artificial. Just the clean, wholesome fuel your body deserves.
Soulara is proudly Aussie-owned and operated. Our award-winning chefs and nutrition experts are passionate about creating nutrient-rich meals that support healthier eating habits and a better lifestyle.
Gluten-Sensitive Meals, Delivered Fresh to Your Door
Our meal delivery service operates in 1,988 postcodes across Australia, including major cities and regional areas. From Sydney to Melbourne, or Brisbane to Perth, you can enjoy fresh, gluten-sensitive meals delivered straight to your door.
With flexible delivery options and 100% recyclable packaging, eating well has never been more convenient.
Here’s What Our Customers Have to Say
We're sure you'll fall in love with our plant-based ready meals after the first bite. But don't take our word for it. Here's what our customers have to say:
Place Your Order in 4 Simple Steps
We believe enjoying gluten-sensitive meals should be as easy as possible. Here’s how to get started with Soulara in four easy steps:
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1. Join
Sign up and create your account in minutes.
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2. explore
Browse our gluten-sensitive, plant-based menu.
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3. select
Choose a minimum of 5 meals and place your order.
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4. repeat
Set your delivery frequency or pause at any time.
With Soulara, you’re in control. Whether you want one-off deliveries or a regular weekly drop, our flexible order options make gluten-sensitive eating a breeze.
Frequently Asked Questions About Gluten-Sensitive Meal Delivery
What is a gluten-free diet?
A gluten-free diet excludes all sources of gluten, a protein found in wheat, rye, barley, and their derivatives. People with coeliac disease or gluten sensitivity follow this diet to reduce inflammation, support digestive health, and avoid discomfort or adverse reactions.
What are the benefits of eating gluten-free meals?
Eating gluten-free meals can offer a range of benefits for people with gluten sensitivity. These meals often support better digestion, reduce bloating, and contribute to improved energy levels and overall well-being. Many people also eat gluten-free foods as part of a more gut-friendly diet. Soulara’s gluten-sensitive meals make it easy to enjoy these benefits with delicious, plant-based recipes delivered fresh to your door.
Are Soulara meals gluten-free?
Soulara offers a wide range of meals made with no added gluten or wheat. While our kitchen is not certified gluten-free, our gluten-sensitive meals are carefully prepared for those managing gluten sensitivity or choosing to reduce gluten in their diet.
Do Soulara offer plant-based meals that are also gluten-sensitive?
Yes. All Soulara meals are 100% plant-based, and we offer a wide selection made with no added gluten or wheat. These chef-prepared meals are perfect for those who want to enjoy the benefits of a plant-based diet while managing gluten sensitivity.
What other dietary preferences can Soulara meals support?
Soulara offers a variety of plant-based meals that align with several dietary preferences. As well as delivering meals with no added gluten or wheat, many of our dishes are also suitable for those seeking dairy-sensitive or nut-sensitive options. When browsing the menu, you can filter by ingredients to find meals that suit your dietary requirements and lifestyle.
Can I customise my gluten-sensitive meal delivery?
Absolutely. You can customise your meal plan weekly to suit your preferences. Select your favourite meals from our gluten-sensitive range, try new additions, or choose from our curated bundles for added ease.
How long do the meals stay fresh, and can they be frozen?
All our meals are delivered fresh and should be stored in the refrigerator until the use-by date listed on the packaging. Most meals can also be stored in the freezer, though we recommend enjoying them fresh for optimal flavour and texture.
Do I need to order a full bundle, or can I just select a few meals?
There’s no need to commit to a large bundle. Our minimum order number for meals is 5. You can order your meals as a one-off purchase or choose to receive recurring weekly or fortnightly deliveries. We also offer a wide range of delicious drinks and snacks designed to supplement your plant-based diet.
Is Soulara's meal delivery service available Australia-wide?
Yes. Our meal delivery service is available across more than 1,988 postcodes, including all major cities and many regional areas. You can use our Delivery Check tool to see if we deliver to your location.
Can I schedule my gluten-sensitive meal delivery in advance?
You can. During checkout, you’ll be able to select from available delivery windows. You can also easily skip a delivery or adjust your schedule at any stage in your account dashboard.